Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor (under 18) in the course of business

0
My Cart
  • YOUR SHOPPING CART IS EMPTY.
  • Same Day Pick-up
     Store
    Change Store

    Suggested Brand ( results)

    Suggested Products ( results)

    Advanced Search

    All Countries
    • 0 Selected

      Clear All
    All Regions
    • 0 Selected

      Clear All
    All Wine Types
    • 0 Selected

      Clear All
    All Grapes
    • 0 Selected

      Clear All
    Price
    All Vintages
    • 0 Selected

      Clear All
    Language

    Same Day Pick-up

    Total $
    Add To Cart
    item(s) added to Cart
    GRACI WINE DINNER

    THURSDAY, 07 MARCH 2024

    7:00pm - 11:00pm


    Lobster Bar and Grill

    6/F, Island Shangri-La Hong Kong,

    Pacific Place, Supreme Court Road,

    Central, Hong Kong

    MAP


    Regular Price: $1,637


    (Regular Price included 10% service chrage)

    Reservation: +852 2820 8560 / lbandgrill.isl@shangri-la.com


    HKD1,637

    Dear Wine Lover,

    We are pleased to invite you to a wine dinner hosted by Mr. Alberto Graci, owner and winemaker of Graci, who will visit Hong Kong in March.

    The Graci estate was founded in 2004 when Alberto Graci decided to return to his Sicilian roots from his banking career in Milan. He sold his original family vineyards and became one of the pioneering new-wave producers in Mount Etna, bringing the unique terroirs of the region to the world with old ungrafted vines, indigenous varieties and single exceptional vineyard sites.

    Certified organic, the vineyards are located in Passopisciaro on the northern slope of the active volcano, ranging from 600 to 1,000 metres above sea level. Contrada Arcurìa is planted with both black and white varieties, producing wines with more fruit weight and savory personality. Contrada Feudo di Mezzo, on the other hand, is aromatically delicate but delivering firmness and power to the palate, a classic example of the great wines of Mount Etna.
    DETAILS
    1st Course
    Tuna
    Tart, Tomato, Lemon
    Etna Rosato 2022 JS 91AG 92

    2nd Course
    Red Prawns
    Lime Burnt, Olive, Grapefruit
    Etna Bianco 2022 RP 92JS 91

    3rd Course
    Scallop
    Blood Orange, Carrot, Paprika
    Etna Bianco Arcurìa 2021 RP 93+ AG 93

    4th Course
    Tooth Fish
    Tomato, Lemon, Puttanesca Sauce
    Etna Rosso 2021 JS 93 AG 93

    5th Course
    Ravioli
    Lobster, Piquillo, Parma Ham
    Etna Rosso Feudo di Mezzo 2021 JS 94

    6th Course
    Beef Sirloin
    Aged, Morels, Mushroom Beef Jus
    Etna Rosso Arcurìa 2020 RP 94 JS 94

    7th Course
    Tiramisu
    Mascarpone Sabayon, Espresso Ladyfinger, Shaved Chocolate



    RP Robert Parker’s Wine Advocate JS James Suckling AG Antonio Galloni

    The event is limited to 35 people.


    Reservation is essential to confirm your place.

    MAP

    Max allowed seats

    To be fair to all participants, reservations are limited to
    places per person. Reservation is essential to confirm your place. 

    Close