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    Mount Pleasant

    Mount Pleasant Maurice O’Shea Shiraz 1999

    Bottle Size
    75CL
    Rating
     
    About Professional Wine Ratings
    A wine score is the quickest, simplest way for a wine critic to communicate their opinion about the quality of a wine. Professional wine rating scores from a wide range of critics, for example Robert Parker's Wine Advocate and Wine Spectator, are usually adjusted for the 100-point scale. A mean of these scores is presented for specific vintages of a wine, as well as across all vintages.
    RP
    Robert Parker's Wine Advocate
    WS
    Wine Spectator
    JH
    James Halliday
    BC
    Bob Campbell MW
    JS
    James Suckling
    BH
    Burghound
    JH
    91
    Related Promotion
    Related Offer : Birthday member enjoys 5% off promo still wine/ Sake
    Related Offer : Birthday member enjoys 5% off promo still wine/ Sake

    Offer Price:$1,380

    Regular Price: $2,480

    Burgundy member earns 2760 points and GOLD member earns 4140 points for this. (Know more)
    Free shipping for orders of over HK$1200
    Pick up your online order at the nearest Watson’s Wine Store
    Mount Pleasant Maurice O’Shea Shiraz 1999

    HK$1,380

    About The Wine
    Region
    Grape
    Shiraz/Syrah
    Body
    Sweetness
    Food Match
    A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
    Know More Food & Wine Pairing
    Beef
    Lamb
    Explore More Vintages
    Mount Pleasant Maurice O'Shea Shiraz 2019-BP_453536
    Mount Pleasant Maurice O'Shea Shiraz 2019
    JH
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    One of Australia's great red wines, the 2019 Maurice O'Shea Shiraz is concentrated and intense. It's hard to imagine how so much flavor could be packed into just one glass. And never mind that; I tasted a 2014 the other week (not old by any stretch of the imagination), and it had not moved an inch from inception, which bodes well for long-term cellaring. You get roasted lamb crust (blood, fat, rosemary, pepper, etc.), salted pomegranate, clove bud, crushed rocks, nutmeg and sandalwood. RP
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