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    Nicolas Jay

    Nicolas Jay Pinot Noir Bishop Creek Vineyard 2019

    Bottle Size
    75CL
    Rating
     
    About Professional Wine Ratings
    A wine score is the quickest, simplest way for a wine critic to communicate their opinion about the quality of a wine. Professional wine rating scores from a wide range of critics, for example Robert Parker's Wine Advocate and Wine Spectator, are usually adjusted for the 100-point scale. A mean of these scores is presented for specific vintages of a wine, as well as across all vintages.
    RP
    Robert Parker's Wine Advocate
    WS
    Wine Spectator
    JH
    James Halliday
    BC
    Bob Campbell MW
    JS
    James Suckling
    BH
    Burghound
    JS
    94

    Regular Price:$938

    Burgundy member earns 1876 points and GOLD member earns 2814 points for this. (Know more)
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    Nicolas Jay Pinot Noir Bishop Creek Vineyard 2019

    HK$938

    About The Wine
    Lots of minerals and crushed berries with cherries and stones. Flowers, too. Medium body with iodine and orange peel. Stony and tight. Unfined and unfiltered. This needs four or five years to soften.
    Body
    -
    Sweetness
    -
    Food Match
    A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
    Know More Food & Wine Pairing
    Duck
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    Nicolas Jay Pinot Noir Bishop Creek Vineyard 2018-BP_399392
    Nicolas Jay Pinot Noir Bishop Creek Vineyard 2018
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    Nicolas Jay Pinot Noir Bishop Creek Vineyard 2016-BP_163678
    Nicolas Jay Pinot Noir Bishop Creek Vineyard 2016
    RP
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    JS
    94
    From own-rooted vines planted in the 1980s, the 2016 Pinot Noir Bishop Creek Vineyard is pale to medium ruby with a wonderful deep, broody nose of warm black cherries, blueberry and boysenberry preserves with touches of blue flowers, peppercorn and dried leaves. Light to medium-bodied, it fills the mouth with ripe black and blue fruits flavors and faint meaty/earthy touches, with a firm frame of grainy tannins and juicy acidity, finishing long and minerally. RP
    $988

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