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    Terroir Al Limit

    Terroir al Limit Les Manyes 2013 - 150cl

    Bottle Size
    150CL
    Rating
     
    About Professional Wine Ratings
    A wine score is the quickest, simplest way for a wine critic to communicate their opinion about the quality of a wine. Professional wine rating scores from a wide range of critics, for example Robert Parker's Wine Advocate and Wine Spectator, are usually adjusted for the 100-point scale. A mean of these scores is presented for specific vintages of a wine, as well as across all vintages.
    RP
    Robert Parker's Wine Advocate
    WS
    Wine Spectator
    JH
    James Halliday
    BC
    Bob Campbell MW
    JS
    James Suckling
    BH
    Burghound
    RP
    97

    Regular Price:$4,580

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    Terroir al Limit Les Manyes 2013 - 150cl

    HK$4,580

    About The Wine
    This 2013 Les Manyes is stunning, perfumed and floral, with subtle aromas of Mediterranean herbs and flowers. The vineyard is located at 800 meters altitude on clay and limestone soils, a true rarity in Priorat, in the zone where Scala Dei has their Mas Deu vineyard, and it might be the secret why it produces such and elegant and fresh wine. Perfumed and intoxicating, this has a beautiful nose. The vinification is similar for all reds, a short, 10-day maceration with the full clusters followed by an elevage in large, neutral oak foudres, in this case for almost two years. It developed a nose of violets with time in the glass that complemented the fine tannins and the subtle minerality. The balance is gobsmacking. RP
    Region
    Grape
    Grenache
    Body
    Sweetness
    Food Match
    A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.
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    Terroir al Limit Les Manyes 2014 - 150cl-BP_485581
    Terroir al Limit Les Manyes 2014 - 150cl
    RP
    98
    JS
    95
    In the case of this Les Manyes, I think 2014 was the big surprise, with a combination of depth, perfume, subtleness and power difficult to achieve. The clay and chalky soils provide for an extraordinary texture of tannins, a lot less coarse than those from slate soils. It distills all the Mediterranean herbs and flowers, the essence of ripe red cherries and wild strawberries with some chalky minerality in a nose and palate that is close to perfection. here are 1,008 bottles produced. RP
    $4580

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