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WINE DINNER: CHARDONNAY & PINOT NOIR OF NEW ZEALANDFull
詳情
Reception
Quartz Reef, Methode Traditionnelle Brut NV (Central Otago) JS 92 BC 93
1st Course
金柚紅蝦沙律
古早番茄、牛油果醬、魚子醬、柑橘醬汁
古早番茄、牛油果醬、魚子醬、柑橘醬汁
Citrus Carabinero Prawn Salad
Heirloom Tomatoes, Guacamole, Pomelo, Caviar, Citrus Dressing
Heirloom Tomatoes, Guacamole, Pomelo, Caviar, Citrus Dressing
Neudorf, "Home Block" Moutere Chardonnay 2023 (Nelson) JS 96 BC 96
2nd Course
香脆椰香焗蟹肉撻
Baked Coconut Crab Meat Tart
Saint Clair, "Omaka Reserve" Chardonnay 2024 (Marlborough)
Craggy Range, "Kidnappers" Chardonnay 2024 (Hawke's Bay) JS 93
3rd Course
烤微燻乳鴿胸
白豆, 車厘茄, 鼠尾草
白豆, 車厘茄, 鼠尾草
Roasted Lightly Smoked Pigeon Breast
White Bean, Cherry Tomato, Sage
White Bean, Cherry Tomato, Sage
Palliser Estate, Pinot Noir 2023 (Martinborough) BC 93
4th Course
真空慢煮紐西蘭牛柳
古早甘荀, 西蘭花苗, 燒汁
古早甘荀, 西蘭花苗, 燒汁
Sous Vide New Zealand Beef Tenderloin
Heirloom Carrot, Broccolini, Gravy
Heirloom Carrot, Broccolini, Gravy
Novum, Pinot Noir 2024 (Marlborough)
Felton Road, "MacMuir" Pinot Noir 2023 (Central Otago) JS 95 BC 95
5th Course
70%黑朱古力法式焦糖燉蛋慕絲
開心果海棉蛋糕, 紅桑子醬, 楓樹糖脆片
開心果海棉蛋糕, 紅桑子醬, 楓樹糖脆片
70% Dark chocolate Crème Brûlée Mousse
Pistachio Sponge, Raspberry Coulis, Maple Tuile
Pistachio Sponge, Raspberry Coulis, Maple Tuile
Felton Road, FINE (Central Otago)
JS James Suckling BC Bob Campbell MW
The event is limited to 36 people.
Reservation is essential to confirm your place.
地圖