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    Chateau Giscours

    Giscours Margaux 3eme Cru 2019 (Limited time offer item – other promotion offers and W Rewards are not applicable)

    容量
    75CL
    評分
     
    關於專業酒評分數
    由專業酒評家為美酒作出的評分,是讓愛酒之士了解酒評家對該酒意見的最簡單、快捷方法。大多酒評家作出的評分都以100分作基準,如Robert Parker's Wine Advocate和Wine Spectator。酒評分數的平均值可以反映該酒特定年份的質素,亦能作為該酒不同年份普遍質素的參考。
    RP
    Robert Parker's Wine Advocate
    WS
    Wine Spectator
    JH
    James Halliday
    BC
    Bob Campbell MW
    JS
    James Suckling
    BH
    Burghound
    RP
    95
    WS
    93
    JS
    97

    限時優惠價:$ 420

    Regular Price: $ 520

    Burgundy會員可賺取840分;GOLD尊貴會員可賺取1260分  (查看更多)
    於09:00至18:00選擇特快門市取貨,最快可於即日(門市營業時間內)取貨。
    買滿$1200即享免費送貨
    於鄰近的屈臣氏酒窖門市領取您的網店訂單
    葡萄酒來源保證
    確保產品由值得信賴的知名來源供應
    Giscours Margaux 3eme Cru 2019 (Limited time offer item – other promotion offers and W Rewards are not applicable)

    $ 420

    關於此酒
    A ripe and layered red with lots of currant and chocolate character, as well as some walnut and cocoa powder. Crushed stones, too. It’s full and layered with round tannins and a juicy and plush texture. Crushed velvet that turns to silk. Very cool and long. Plenty going on here. Give it three to four years to come together. But will age beautifully for years to come. A blend of 65% cabernet sauvignon and 35% merlot. JS
    原產地
    葡萄品種
    Cabernet Sauvignon, Merlot
    類別
    侍酒溫度
    室溫 15-18˚C
    風格
    芳香, 複雜, 具質感, 成熟果實
    酒身
    飽滿
    單寧
    中高
    酸度
    濃度
    甜度
    食物配搭
    相比單獨享受美食或美酒,美酒佳餚的完美結合能提供更多的樂趣。由於我們每個人對各種口味和喜好的敏感度不同,「完美搭配」的定義各不相同,但這正是配搭美酒佳餚的樂趣。
    更多食物配搭資訊
    牛肉
    探索更多年份
    Chateau Giscours Margaux 3eme Cru 2011-BP_367861
    Chateau Giscours Margaux 3eme Cru 2011
    RP
    90
    WS
    91
    JS
    92
    This is so beautiful now. It's full-bodied with tight and compressed tannins and fruit. Long and intentional. Savory and juicy finish. JS
    $ 720
    Giscours Margaux 3eme Cru 2014-BP_443694
    Giscours Margaux 3eme Cru 2014
    RP
    92
    WS
    91
    JS
    95
    The 2014 Giscours has come on leaps and bounds since I tasted it twice in barrel. It is clearly more sophisticated and complex than the du Tertre on the nose. For a start, there is more fruit concentration with red cherries, raspberry and blackcurrant laced with cedar and graphite. The palate is medium-bodied with fine tannin, pure red cherry and crushed strawberry fruit with a precise finish that the property never used to be able to offer. This is a lovely Margaux that should drink well for 20 years. RP
    $ 690
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