The 2020 Chardonnay Ross Station Estate, still in barrel, features intense aromas of apricots, spring honey, mushroom and flint, with accents of sweet spice. The medium-bodied palate balances a broad, satiny texture, concentrated fruits and energetic, refreshing acidity, finishing long and spicy. RP
Very open and expressive with apple pie, stone, bacon fat, aniseed, and lemon rind. Full-bodied and really flavorful with pie crust and a flavorful finish. Serious. Cellar worthy. JS