Very open and expressive with apple pie, stone, bacon fat, aniseed, and lemon rind. Full-bodied and really flavorful with pie crust and a flavorful finish. Serious. Cellar worthy. JS
The 2020 Chardonnay Ross Station Estate, still in barrel, features intense aromas of apricots, spring honey, mushroom and flint, with accents of sweet spice. The medium-bodied palate balances a broad, satiny texture, concentrated fruits and energetic, refreshing acidity, finishing long and spicy. RP