根據香港法律,不得在業務過程中,向未成年人(18歲以下人士)售賣或供應令人醺醉的酒類。

 

0
我的購物籃
  • 您的購物籃是空的。
  • 即日到店自取
     
    更改門市

    建議品牌 ( results)

    建議產品 ( results)

    進階搜尋

    所有國家
    • 0 已選

      清除
    所有地區
    • 0 已選

      清除
    所有種類
    • 0 已選

      清除
    所有葡萄品種
    • 0 已選

      清除
    價格
    所有年份
    • 0 已選

      清除
    語言
    Total $
    加入購物籃
    件貨品已加入購物籃

    Tasca

    Tasca Rosso del Conte 2013

    容量
    75CL
    評分
     
    關於專業酒評分數
    由專業酒評家為美酒作出的評分,是讓愛酒之士了解酒評家對該酒意見的最簡單、快捷方法。大多酒評家作出的評分都以100分作基準,如Robert Parker's Wine Advocate和Wine Spectator。酒評分數的平均值可以反映該酒特定年份的質素,亦能作為該酒不同年份普遍質素的參考。
    RP
    Robert Parker's Wine Advocate
    WS
    Wine Spectator
    JH
    James Halliday
    BC
    Bob Campbell MW
    JS
    James Suckling
    BH
    Burghound
    WS
    91
    JS
    96

    Regular Price:$568

    Burgundy會員可賺取1136分;GOLD尊貴會員可賺取1704分  (查看更多)
    買滿HK$1200即享免費送貨
    於鄰近的屈臣氏酒窖門市領取您的網店訂單
    Tasca Rosso del Conte 2013

    HK$568

    關於此酒
    A bright, medium- to full-bodied red, with brambly dark berry, cherry and mint notes, all set in an elegant, well-meshed frame. Fine-grained tannins and a pure beam of cassis show on the creamy finish. WS
    原產地
    葡萄品種
    Nero d’Avola, Perricone
    酒身
    甜度
    食物配搭
    相比單獨享受美食或美酒,美酒佳餚的完美結合能提供更多的樂趣。由於我們每個人對各種口味和喜好的敏感度不同,「完美搭配」的定義各不相同,但這正是配搭美酒佳餚的樂趣。
    更多食物配搭資訊
    牛肉
    探索更多年份
    Tasca Rosso del Conte 2017-BP_114702
    Tasca Rosso del Conte 2017
    The Tenuta Regaleali Tasca d'Almerita 2017 Sicilia Contea di Sclafani Rosso del Conte is an easy wine to recognize in a blind tasting thanks to its distinctive aromas of blackcurrant, olive, aniseed and scorched earth. The wine takes you straight to beautiful Sicily at the heart of the Mediterranean. RP
    $588
    Tasca Rosso del Conte 2015-BP_396285
    Tasca Rosso del Conte 2015
    RP
    94₊
    There's a lot going on in terms of aromas with softly ripened fruit that is plush and succulent. With a good amount of clarity I might add, you also get varietally true aromas of olive, anise and toasted Bronte pistachio. At the tail end, there is a meaty or savory tone of smoked pancetta or cured ham. The wine shows beautiful intensity and depth with textural richness and integrated tannins. The blend is 52% Nero d'Avola and 48% Perricone, aged in French oak for 18 months with an additional 12 months in bottle. RP
    $568
    Pichon Longueville Baron Pauillac 2eme Cru 2009