Very deep garnet-black colored, the 2010 Ashmead Cabernet Sauvignon gives notes of creme de cassis, meat, dark chocolate, yeast, tea and toast. Full-bodied, rich and packed with black berry and savory flavors in the mouth, it has a medium to firm level of grainy tannins and crisp acidity, finishing long. Drink it 2014 to 2022+. RP
Medium to deep garnet-purple in color, the 2014 Cabernet Sauvignon Ashmead has notes of crushed blackcurrants and black plums with suggestions of bay leaves, cigar boxes and cloves. Medium-bodied, the fruit fills the palate with juicy black berry and cassis flavors lifted by gentle herbal notes and well framed with grainy tannins plus plenty of freshness. RP