On the nose, there is lime pith, jasmine blossoms, dried saffron curls, matcha, honeysuckle, crushed shells, cilantro and a hint of toasted cumin seeds. This is an altogether restrained (and toasty) wine. The phenolics in the mouth urge a gentle mastication, and this continues after the wine has gone. It has a lovely texture, the stuff to ruminate upon. I like it a lot a lot. It's quiet, but its persistent. 12.9% alcohol, sealed under screw cap. RP